Non Vegeterian Meze

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Chicken Livers

Portuguese style chicken livers in lemon, garlic, tomato, served with toasted bread.

R75


Kofta

Beef meat balls with caramelized onion and Mediterranean spices, braised in fresh tomato and herbs.

R79


Kefthedes

Meat balls made with onion, parsley, Cypriot spices stuffed with mozzarella cheese flash fried and served with Tzatziki.

R79


Creamy Mussels

Mussels in a creamy white wine sauce with a hint of mild chilli.

R89


Yiros

Tender slices of lamb Shwarma meat served with hummus dip.

R89


Trinchado

Beef strips in a tantalizing spicy marinade of tomato, garlic and chilli served with toasted bread.

R89


Sardines

Portuguese sardines grilled over an open flame seasoned with coarse sea salt, and drizzled with olive oil and fresh lemon

R89


Feta Calamari

Calamari tubes stuffed with peppers and feta cheese.

R109


Starter Prawns

Prince prawns seasoned and grilled in lemon butter.

R99